Vanilla Bean Sea Salt
Taste: Floral and sweet with slightly smokey
Genuine bourbon vanilla beans are mixed with delicate hand harvested sea salt. Use this salt to accentuate sweet desserts, vegetables, chicken, and fish dishes.
How to Enjoy:
- Use in baking cookies, cakes, or top with ice cream.
- Top oatmeal, yogurt, or fresh fruit.
- Season squash, root vegetables, or poultry.
Featured Recipes:
- Salted Honey Caramel Sauce
- Blood Orange Chocolate Bark with Almonds and Sea Salt
- Maple and Pecan Pear Pie with Blood Orange Olive Oil Crust
- Raspberry Spinach Salad with Balsamic Caramelized Walnuts
